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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Recipes from Catalonia

Recipes from Catalonia

Hardcover

Cookbooks GeneralSpanish Cooking

Publisher Price: $24.99

ISBN10: 1784887730
ISBN13: 9781784887735
Publisher: Quadrille Publishing
Published: Jul 29 2025
Pages: 256
Weight: 1.90
Height: 1.10 Width: 6.90 Depth: 8.90
Language: English
'A truly beautiful book, written by my favorite Spanish man. These pages are packed with joyful rays of inspiration and utter deliciousness.' - Jamie Oliver

Located in the northeast of Spain, Catalonia borders France's Pyrenees mountains and has a heritage and scenery like no other place in the world.

In Recipes from Catalonia, José Pizarro travels from the impressive Gaudi architecture in buzzy Barcelona, to the Roman and Greek ruins in Girona and secluded beaches in Costa Brava to create some of the best-loved dishes from the Catalonian region at home.

Starting in the markets, José revels in the fresh meat, fish and vegetables, with dishes including classic Patatas Bravas, a delicious Duck Egg and Mushroom Stew, and a Rabbit Rice, typical of the region. From a Roast Chicken with Langoustines, Baby Squid with Mint that's perfect for spring, to a wintery Civet of Venison with Ceps and Mash, and the delicate Hazelnut and Plum cakes, José's interpretation of the regional flavors will inspire you to get into the kitchen.

Set to the backdrop of stunning location photography, Recipes from Catalonia will make you feel truly transported to this special region.

Also from

Pizarro, José

Also in

Spanish Cooking