
Craft Pizza: Homemade Classic, Sicilian and Sourdough Pizza, Calzone and Focaccia
Hardcover
Cookbooks GeneralItalian CookingPizza
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ISBN13: 9781788791946
Publisher: Ryland Peters & Small Inc
Published: Feb 11 2020
Pages: 160
Weight: 1.35
Height: 0.90 Width: 6.80 Depth: 8.30
Language: English
Hailing from the sunny south of Italy, and quickly popularized around the world, pizza is undoubtedly a fast-food favourite. Now more popular than ever with the rise of craft creations, its versatility of tastes, toppings, and types of bread, means that everyone can share in a slice of the action, and Craft Pizza will show you how. Without the need for elaborate equipment, you'll be shown it's possible that--with just the most basic, fresh ingredients--you, too, can make luscious handmade pizzas, calzones, and focaccias. If you're a fan of the classics you'll find recipes for a Margherita, Stromboli, or Pizza Piccante but, if you fancy something a little different, why not put your hand to the Pulled Pork Calzone or the Truffled Breakfast Focaccia. Once you master the basics of the pizza doughs and sauces, you'll be amazed at how this popular dish is wonderfully easy to make, always tasty to eat, and guaranteed to transport you to the vibrant streets of Italy--you'll want every night to be pizza night!
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