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How to Cook Everything Vegetarian: Completely Revised Tenth Anniversary Edition
Hardcover
Series: How to Cook Everything, Book 3
Fruits & VegetablesVeganVegetarian
Publisher Price: $40.00
ISBN13: 9781118455647
Publisher: Harvest Publications
Published: Nov 7 2017
Pages: 832
Weight: 4.30
Height: 1.80 Width: 8.40 Depth: 9.30
Language: English
Ten years ago, this breakthrough cookbook made vegetarian cooking accessible to everyone. Today, the issues surrounding a plant-based diet--health, sustainability, and ethics--continue to resonate with more and more Americans, whether or not they're fully vegetarian. This new edition has been completely reviewed and revised to stay relevant to today's cooks: New recipes include more vegan options and a brand-new chapter on smoothies, teas, and more. Charts, variations, and other key information have been updated. And, new for this edition, the recipes are showcased in bright full-color photos throughout. With these photos and a host of recipes destined to become new favorites, this already classic vegetarian cookbook will continue to be more indispensable than ever.
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