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Japanese Comfort Food: Delicious Everyday Home Cooking
Hardcover
Food WritingCookbooks GeneralJapanese Cooking
Publisher Price: $30.00
Publisher: DK Publishing (Dorling Kindersley)
Published: Oct 7 2025
Pages: 160
Weight: 1.40
Height: 0.70 Width: 7.70 Depth: 9.50
Language: English
Rice: Donburi, homemade sushi
Deep fried: Fried chicken, tempura veg
Fried & grilled: Fried pork in ginger sauce, teriyaki salmon
Stews & soups: Japanese hot pot, miso soup with fresh cabbage
Small plates: Bento box, Japanese omelette With tips on key techniques, from making your own dashi to folding gyoza, and homemade yakitori, discover the simplicity of recreating your favourite Japanese dishes at home using easy-to-source ingredients.
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