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Sushi Cookbook for Beginners: 100 Step-By-Step Recipes to Make Sushi at Home
Paperback
Cookbooks GeneralAsian Cooking GeneralJapanese Cooking
Publisher Price: $13.99
ISBN13: 9781646118786
Publisher: Callisto
Published: Jul 28 2020
Pages: 192
Weight: 1.40
Height: 0.70 Width: 7.40 Depth: 9.10
Language: English
Learn the art of handmade sushi with this beginner-friendly guide!
Sushi is a culinary art form with almost infinite ingredients, colors, textures, sauces, and aesthetics. This sushi cookbook for beginners shows you how to prepare 100 sushi recipes step-by-step, so you can bring home some delicious options from around the world--no experience required.
Learn the many variations sushi has taken--from classics like Tuna Rolls to nontraditional choices like Spicy Fried Mozzarella Rolls--and learn about the essential sushi making supplies like a sushi-rolling mat and a rice paddle, as well as advice for selecting high-quality ingredients and preparing them to perfection.
Sushi, top to bottom--Get a crash course in sushi, sashimi, nigiri, and more, all featuring readily available ingredients.
A healthy mix--Find something to suit every taste with a variety of classic seafood choices, vegetarian options, and beyond.
Pantry staples--Discover how having small pantry items like roasted sesame seeds and dashi stock powder makes a world of difference.
Bring the amazing flavors of sushi to your table with this sushi recipe book for beginners.
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