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    3038 Hennepin Ave Minneapolis, MN
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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Mission Vegan: Wildly Delicious Food for Everyone

Mission Vegan: Wildly Delicious Food for Everyone

Hardcover

Asian Cooking GeneralVeganVegetarian

Publisher Price: $39.99

ISBN10: 0063012987
ISBN13: 9780063012981
Publisher: Ecco Pr
Published: Aug 23 2022
Pages: 272
Weight: 1.98
Height: 1.00 Width: 7.70 Depth: 9.30
Language: English

From the author of The Mission Chinese Food Cookbook, a fresh take on vegan and plant-based cooking that emphasizes freewheeling exploration and big flavor

As cofounder and chef of the famous Mission Chinese Food restaurants in San Francisco and New York, Danny Bowien has a reputation for inventive meat dishes like Chongqing Chicken Wings and Kung Pao Pastrami. Yet eight years ago, he became a dad, got sober, and quietly began to train his gift for creating exhilarating food on meat-free, dairy-free dishes. Soon, much of the Mission menu was vegan--not that anyone noticed. They were too busy eating it up.

Also from

Bowien, Danny

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Asian Cooking General