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La Tradicion de la Cocina Española 2022: Recetas Exquisitas Para Principiantes
Paperback
Cooking with AppliancesSpanish Cooking
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ISBN13: 9781804500699
Publisher: Conchita Martinez
Published: Feb 7 2022
Pages: 220
Weight: 0.66
Height: 0.46 Width: 6.00 Depth: 9.00
Language: Spanish
La diversidad de platos que tiene la comida española es impresionante. Cada región, cada pueblito y cada familia tienen su propia manera de preparar las deliciosas recetas que a través de generaciones se han heredado madres/padres/hijos/nietos.
Muchos conocen la gastronomÃa española por sus platos más famosos como la paella, la tortilla, los callos y las diversas tapas. Pero existen muchÃsimas otras exquisiteces dentro de la comida española que valen la pena probar, y son bastantes más de lo que podrÃas imaginar.
Las especialidades de las distintas gastronomÃas de la penÃnsula podrÃan llenar varias enciclopedias, por lo que para este libro hemos seleccionado los grandes éxitos, es decir, aquellos platos clásicos e imprescindibles que todo cocinero deberÃa aprender.
Estas deliciosas recetas constan de ingredientes que se pueden encontrar fácilmente y su preparación se explica paso a paso para que los cocineros con menos experiencia puedan realizarlas con éxito.
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