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Zero Waste Kitchen: Mastering Fresh Produce Storage to Maximize Freshness, Minimize Waste, and Save Money with Long-Term Pantry Planning.
Paperback
Publisher: Independently Published
Published: Nov 1 2024
Pages: 214
Weight: 0.64
Height: 0.45 Width: 6.00 Depth: 9.00
Language: English
- Professional tips for choosing and storing fresh produce to maximize shelf life.
- Hands-on preservation techniques: from dehydrating to canning and fermentation.
- Smart pantry-building strategies that cut costs and reduce trips to the store.
- Expert advice for decoding expiration dates and storing foods for maximum longevity.
- Delicious recipes
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