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Tabemasho! Let's Eat!: A Tasty History of Japanese Food in America
Paperback
Food WritingAsian American StudiesJapanese Cooking
Publisher Price: $18.95
ISBN13: 9781611720686
Publisher: Stone Bridge Press
Published: Aug 30 2022
Pages: 216
Weight: 0.60
Height: 0.60 Width: 5.90 Depth: 8.00
Language: English
Your favorite Japanese foods, home-cooked, packaged, or served in restaurants, and how they came to delight the American palate.
Tabemasho! Let's Eat! is a tasty look at how Japanese food has evolved in America from an exotic and mysterious-even gross--cuisine to the peak of culinary popularity, with sushi sold in supermarkets across the country and ramen available in hipster restaurants everywhere. The author was born in Japan and raised in the U.S. and has eaten his way through this amazing food revolution.
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