Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
German Home Kitchen: Traditional Recipes That Capture the Flavors of Germany

German Home Kitchen: Traditional Recipes That Capture the Flavors of Germany

Sadler, Sophie

Hardcover

Cookbooks GeneralHoliday CookingGerman Cooking

Publisher Price: $28.00

ISBN10: 1577154827
ISBN13: 9781577154822
Publisher: Rock Point
Published: Oct 21 2025
Pages: 176
Weight: 2.00
Height: 0.80 Width: 8.20 Depth: 10.00
Language: English
Relish the luscious aromas, hearty flavors, and festive traditions of German cooking with this authentic yet approachable cookbook.

In German Home Kitchen, Sophie Sadler shares over 65 savory and sweet recipes inspired by the foods of her childhood in Germany, featuring all courses, including Frühstück (breakfast), Für Zwischendurch (snacks), Main Dishes, Beilagen (sides), Sweet Meals, Kaffee und Kuchen (afternoon coffee and cake), and Abendbrot (traditional cold dinner), along with street food, recipes for the joyful Christmas season, and specialties from her Oma's kitchen. The recipes are designed with simplicity and accessibility in mind and include easy-to-recreate German classics such as:

  • Franzbrötchen (Croissant-Style Cinnamon Rolls)
  • Leberwurst (Liver Paté)
  • Gebackener Camembert (Baked Camembert)
  • Jägerschnitzel (Pork Schnitzel with Creamy Mushroom Sauce)
  • Bratkartoffeln (Pan-Fried Potatoes)
  • Roggenmischbrot (Rye and Wheat Bread)
  • Currywurst (Bratwurst with Curry Ketchup)
  • Schwarzwälder Kirschtorte (Black Forest Cherry Cake)
  • Käsefondue (Cheese Fondue)

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