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Kevin Belton's New Orleans Celebrations
Hardcover
American CookingCajun & Creole Cooking
Publisher Price: $26.99
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ISBN10: 1423651553
ISBN13: 9781423651550
Publisher: Gibbs Smith Pub
Published: Apr 2 2019
Pages: 192
Weight: 2.00
Height: 1.00 Width: 8.20 Depth: 9.10
Language: English
ISBN13: 9781423651550
Publisher: Gibbs Smith Pub
Published: Apr 2 2019
Pages: 192
Weight: 2.00
Height: 1.00 Width: 8.20 Depth: 9.10
Language: English
Join Chef Kevin Belton's delicious tour through New Orleans' vibrant festival scene and Discover authentic recipes from the Big Easy's famous celebrations--from Crawfish Enchiladas to Ham Croquettes with Pear Pepper Jelly. The spotlight in this third book from the star of New Orleans Cooking with Kevin Belton is on the festivals and celebrations of the Big Easy and surrounding areas. New Orleans is known as the Festival Capital of the World, hosting dozens of annual festivals that showcase the unique food and multicultural heritage of the city. Kevin Belton's New Orleans Celebrations will be a smorgasbord of delicious creations from vibrant festivals like the French Market Creole Tomato Festival, Bastille Day Fête, the Crescent City Blues and BBQ Festival, and more. Recipes include Ham Croquettes with Pear Pepper Jelly, Bacon and Barbecue Quiche, Crawfish Enchiladas and Creole Tomato, and Crawfish Macaroni and Cheese.
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