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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
A-Z of Homemade Jellies and Jams

A-Z of Homemade Jellies and Jams

Hardcover

Canning & Preserving

ISBN10: 1473320550
ISBN13: 9781473320550
Publisher: Mcgraw Hill Book Co
Published: Nov 14 2014
Pages: 70
Weight: 0.43
Height: 0.25 Width: 5.00 Depth: 8.00
Language: English
From Apples to Zest, via mangoes and nectarines, the A-Z of Homemade Jams and Jellies covers everything you need to know about making these delicious treats at home. This little book contains a wide selection of recipes, from traditional favourites to creative modern twists. It also includes guidance on methods and techniques and the best kind of equipment to use, alongside other handy hints. All the recipes are easy to follow, with step by step methods and suggestions. For both novice and expert, 'The A-Z of Homemade Jams and Jellies' is a kitchen essential. The 'A-Z Series' offers a collection of fun and unique practical guides on a wide range of subjects. These indispensable books contain a wealth of information, insider knowledge and handy tips - all in an easy to digest, A-Z format.

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