Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Cheesemaking at Home: Including a Step-by-Step Guide and Recipes

Cheesemaking at Home: Including a Step-by-Step Guide and Recipes

Meral, Kelly

Paperback

Food WritingCookbooks GeneralDairy

ISBN10: 1500693677
ISBN13: 9781500693671
Publisher: Createspace
Published: Aug 1 2014
Pages: 52
Weight: 0.32
Height: 0.11 Width: 8.50 Depth: 11.02
Language: English
Cheesemaking at Home - Including a Step-by-Step Guide and Recipes Making your own cheese at home is easier than you might think. When you are in need of a slice of cheese for a sandwich or a ball of fresh mozzarella for a salad, do not go to the grocery store - simply open up this book and make your own! In this book you will receive the following:
  • An overview of the cheesemaking process
  • A list of tools you will need to make your own cheese at home
  • Instructions for preparing and aging cheese
  • Delicious recipes for both soft and hard cheeses
    • By the time you finish this book you will be able to produce your very own homemade cheese. So scroll up and grab your copy now!

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