Open Daily: 10am - 10pm | Alley door pickup 10am - 7pm 3038 Hennepin Ave Minneapolis, MN
612-822-4611

  • Open Daily: 10am - 10pm
    Alley-side Pickup: 10am - 7pm

    3038 Hennepin Ave Minneapolis, MN
    612-822-4611

Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
German Cookbook: Traditional German Recipes Made Easy & Italian Cookbook: Traditional Italian Recipes Made Easy

German Cookbook: Traditional German Recipes Made Easy & Italian Cookbook: Traditional Italian Recipes Made Easy

Publishing, Grizzly

Paperback

General Regional CookingGerman Cooking

Currently unavailable to order

ISBN10: 1729189091
ISBN13: 9781729189092
Publisher: Independently Published
Published: Oct 27 2018
Pages: 266
Weight: 0.87
Height: 0.60 Width: 6.00 Depth: 9.00
Language: English

German and Italian foods are often considered to be at opposite ends of the cooking spectrum. One revolving around pasta based food, where the other is traditionally built around making certain cuts of meat the centrepieces of their dishes.

Interestingly, we are here to tell you that these amazing foods actually complement each other perfectly. The integration of these two unique, yet delicious, cuisines offers an amazing way to expand your cooking repertoire and open your eyes to literally hundreds of simple, tasty, and healthy dishes.

2 different editions

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German Cooking

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