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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Making Yogurt in the Kitchen: A Home Cook's Guide

Making Yogurt in the Kitchen: A Home Cook's Guide

Paperback

Dairy

Currently unavailable to order

ISBN13: 9798631752108
Publisher: Independently Published
Published: Mar 29 2020
Pages: 216
Weight: 0.53
Height: 0.49 Width: 5.00 Depth: 8.00
Language: English
Making Yogurt in the Kitchen is a home cook's how-to guide for making, using, and caring for yogurt at home. This is an essential self-sufficiency guide for homemade yogurt in its various types and forms, including Greek yogurt, Australian yogurt, Villi yogurt, Kefir yogurt, Ayran yogurt, Yakult yogurt, and Icelandic Skyr yogurt.

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