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Recetas Para Entretener Al Estilo Panameño
Hardcover
EntertainingCentral American & South American CookingGeneral Regional Cooking
Publisher: Rittenhouse Book Distributors
Published: Oct 3 2022
Pages: 124
Weight: 1.29
Height: 0.50 Width: 8.00 Depth: 10.00
Language: Spanish
NOTA IMPORTANTE: Este no es un libro académico o enciclopedia compléta de la cocina Panameña. Este es un libro de recetas escrito por la Sra. Sonia Ortiz que ha acumulado una colección de recetas Panameñas favoritas que preparó con mucho amor para su familia y amigos. Está encantada de compartir una muestra de sus recetas más deliciosas en esta colección cuidadosamente preparada. Desde los platos Panameños más importantes como tortillas, tamales, y mariscos hasta otros sabores internacionales, hay algo para complacer a todos los paladares.
Recetas Panameñas especÃficas incluyen: Yuca frita, Hojaldres, Patacones (Tostones), Ceviche, Plátanos en tentación, Tortillas, Arroz con Guandú, Ensalada de Feria, Sancocho, Arroz con pollo tradicional, Empanadas de carne, Souse, Tamales, Bocado de la Reina, Chichita, Arroz con coco y pasitas, Cocadas, Flan de casa, y muchas recetas internacionales famosas en Panamá.
Este libro de recetas incluye una introducción con fotos de Panamá y una sección bien detallada que describe muchos de los ingredientes más populares de la cocina Panameña. Inspirese con una sección de recetas Panameñas favoritas como las frituras, el ceviche, tamales, arroz con pollo, y tortillas. Otras secciones en este libro incluye Bebidas, Salsas y Entreméses, Aperitivos y Ensaladas, Platos Adicionales, Platos Principales, y Postres.
El libro a ganado medalla de oro en la competencia President's Book Awards de Florida Authors and Publishers Association bajo la categorÃa de libros de recetas, presentado en Agosto 2023.
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