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Open Daily: 10am - 10pm | Alley-side Pickup: 10am - 7pm
3038 Hennepin Ave Minneapolis, MN
612-822-4611
Traditional Mapuche Food Recipes: Ancestral Gastronomy from the Southern Edge of the World

Traditional Mapuche Food Recipes: Ancestral Gastronomy from the Southern Edge of the World

Paperback

Central American & South American Cooking

Currently unavailable to order

ISBN13: 9798316907366
Publisher: Independently Published
Published: Apr 6 2025
Pages: 162
Weight: 0.50
Height: 0.35 Width: 6.00 Depth: 9.00
Language: English

Traditional Mapuche Recipes: Ancestral Cuisine from the Southern World brings together over 50 step-by-step preparations, inviting readers to explore the profound roots of the people of the land through their gastronomy.

Each page of this book celebrates how Mapuche foodways have evolved and thrived in southern Chile. From the iconic curanto to nourishing catutos, these recipes create a bridge of knowledge, shared with respect and passion. Beyond ingredients and techniques, it weaves in stories and cultural contexts, allowing us to appreciate each dish as part of a broader heritage.

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Central American & South American Cooking