Sign-In
Cart
Cooking Kosher the Natural Way
Hardcover
ISBN13: 9780824602406
Publisher: Jonathan David Co., Inc
Published: Jan 1 1983
Pages: 360
Weight: 1.54
Height: 0.94 Width: 6.00 Depth: 9.00
Language: English
Many of the special dishes from the wonderful world of Jewish cookery have been handed down from mother to child for countless generations. In the process, they have picked up some ingredients which, in the light of new knowledge of nutrition, are definite no-no's. They may be kosher, but they are neither wholesome nor nutritious. In fact, they have been proven to be harmful and have contributed to high blood pressure, obesity, atherosclerosis, and other debilitating conditions that one can live very nicely without.
To remedy that, in 1983 nutritionist Jane Kinderlehrer wrote the immensely popular Cooking Kosher the Natural Way. In Cooking Kosher the New Way, a thoroughly revised and updated edition of her earlier work, the former editor of Prevention magazine presents the very latest in nutritional information along with new recipes that are low in fat, virtually salt-free, and without refined sugar or artificial sweeteners. Here you will find fluffy knaidlach (matzo balls) swimming in chicken soup; golden knishes filled with potato, kasha, or cheese filling; health-building kugels of all kinds; soups both hearty and delicate; and on and on. You will find recipes for the traditional and the innovative--and all of these marvelous dishes are guaranteed to be nutritious even as they are delicious.
In Cooking Kosher the New Way the emphasis is not only on good health, but on ease of preparation as well. Taking advantage of modern kitchen conveniences, Jane Kinderlehrer has created dishes that can be prepared with a minimum of effort without sacrificing that traditional Jewish tam (taste). In her own delightfully warm style, she clearly shows us that cooking fast, lite, and natural is the new way for the kosher cook.
Also in
Jewish & Kosher Cooking
A Year of Jewish Joy: Inspired Recipes, Rituals, and Traditions for Beautiful Celebrations
Lowin, Rebekah
Hardcover
Memories of a Good Meal: Recipes of Resilience Inspired by Stories of World War II Survival
Shaya, Alon
Hersh, June
Hardcover
Russ & Daughters: 100 Years of Appetizing
Stein, Joshua David
Russ Tupper, Josh
Russ Federman, Niki
Hardcover
Eat Jewish: Over 100 Recipes That Blend Jewish Heritage, Modern Flavors, and Family Traditions
Strauss, Melinda
Hardcover
Gursha: Timeless Recipes for Modern Kitchens, from Ethiopia, Israel, Harlem, and Beyond: A Cookbook
Ung, Elisa
Barhany, Beejhy
Hardcover
The Jewish Holiday Table: A World of Recipes, Traditions & Stories to Celebrate All Year Long
Shefi, Naama
Ferst, Devra
Hardcover
The Jewish Bakery: Over 100 Family Recipes from East London's Oldest Jewish Bakery
Rinkoff, Jennifer
Hardcover
Honey Cake & Latkes: Recipes from the Old World by the Auschwitz-Birkenau Survivors
Memorial Foundation, Auschwitz-Birkenau
Hardcover
A Sweet Year: Jewish Celebrations and Festive Recipes for Kids and Their Families: A Cookbook
Nathan, Joan
Hardcover
Arthurs: Home of the Nosh: A Big Personality Cookbook of Delicious Jewish Favorites
Steinberg, Raegan
Eng, Evelyne
Cohen, Alexandre
Hardcover
The Dirty Dancing Cookbook: Dishes and Drinks from Kellerman's Mountain House
Kingsley, Lisa
Chang, Zee
Hardcover
The Simply Kosher Cookbook: 100+ Recipes for Quick Weeknight Meals and Easy Holiday Favorites
Safar, Nina
Paperback
Second Generation: Hungarian and Jewish Classics Reimagined for the Modern Table
Salamon, Jeremy
Elsass, Casey
Hardcover
Bagels Schmears and a Nice Piece of Fish: A Whole Brunch of Recipes to Make at Home
Barrow, Cathy
Hardcover
William Greenberg Desserts Bakes Vegan: Plant-Based Recipes from an Iconic New York Bakery
Becker, Carol
Hardcover
Kugels and Collards: Stories of Food, Family, and Tradition in Jewish South Carolina
Barnett, Rachel Gordin
Harvey, Lyssa Kligman
Hardcover
Modern Jewish Comfort Food: 100 Fresh Recipes for Classic Dishes from Kugel to Kreplach
Sarna, Shannon
Hardcover
Manna Cafe and Bakery Cookbook: A Memoir of Two Businesses, a Community, and the Food That Connected Them
Pratzel, Barb
Paperback
Save the Deli: In Search of Perfect Pastrami, Crusty Rye, and the Heart of Jewish Delicatessen
Sax, David
Paperback
The Brisket Chronicles: How to Barbecue, Braise, Smoke, and Cure the World's Most Epic Cut of Meat
Raichlen, Steven
Paperback
Bible Diet and Feasts from the Ancient Holy Land: Ancient Mediterranean meal recipes and menus...from Adam to the Last Supper.
Tarnev-Wydro Hd, Maria
Paperback
The Essential Jewish Baking Cookbook: 50 Traditional Recipes for Every Occasion
Lee, Beth A.
Paperback
Little Book of Jewish Feasts: (Jewish Holiday Cookbook, Kosher Cookbook, Holiday Gift Book)
Koenig, Leah
Hardcover
The Cook and the Rabbi: Recipes and Stories to Celebrate the Jewish Holidays
Zak, Zoe B.
Simon, Susan
Hardcover
Kosher Cooking for Beginners: Simple and Delicious Recipes for the Modern Kitchen
Fein, Ronnie
Paperback
Spiritual Kneading through the Jewish Months: Building the Sacred through Challah
Abraham-Klein, Dahlia
Paperback
Stella's Sephardic Table: Jewish Family Recipes from the Mediterranean Island of Rhodes
Cohen, Stella
Hardcover
With Love and Babka: 50 Sweet and Savory Recipes for Everyone's Favorite Braided Bread (a Cookbook)
Pearlman, Elana
Hardcover
Food, Hope & Resilience: Authentic Recipes and Remarkable Stories from Holocaust Survivors
Hersh, June
Paperback
The Essential Jewish Baking Cookbook: 50 Traditional Recipes for Every Occasion
Lee, Beth A.
Hardcover
Sephardi: Cooking the History. Recipes of the Jews of Spain and the Diaspora, from the 13th Century to Today
Piñer, Hélène Jawhara
Hardcover
My Grandma's Forgotten Recipes - A Russian Jewish Holiday Cookbook
Tseger, Irina
Scharf, Stephanie
Paperback
A Fistful of Lentils: Syrian-Jewish Recipes From Grandma Fritzie's Kitchen
Abadi, Jennifer Felicia
Paperback
The International Jewish Cookbook: Recipes According to the Jewish Dietary Laws with the Rules for Kashering
Florence Kreisler Greenbaum
Paperback
The Essential Jewish Cookbook: 100 Easy Recipes for the Modern Jewish Kitchen
Friedman, Marcia A.
Paperback
The Sunday Ladle Hungary to Cuba to America: A Love Story With Recipes
Hipschman, Olga Weiss
Paperback
Healthy Helpings: 800 Fast and Fabulous Recipes for the Kosher (or Not) Cook
Gilletz, Norene
Paperback
Modern Jewish Cooking: Balancing Tradition with Health: Nourishing Jewish Cuisine
Ledesma, Frances A.
Paperback
Jews, Food, and Spain: The Oldest Medieval Spanish Cookbook and the Sephardic Culinary Heritage
Piñer, Hélène Jawhara
Hardcover
The German-Jewish Cookbook: Recipes and History of a Cuisine
Gropman, Sonya
Gropman, Gabrielle Rossmer
Hardcover
Too Good To Passover: Sephardic & Judeo-Arabic Seder Menus and Memories from Africa, Asia and Europe
Abadi, Jennifer Felicia
Paperback
It's a Sweet World: Recipes from Around the Globe at Bea's Bakery (Dessert Cookbook, Baking Recipe Book)
Rosenberg, Lenny
Nwanonyiri, Adaeze
Hardcover
Eat Something: A Wise Sons Cookbook for Jews Who Like Food and Food Lovers Who Like Jews
Bloom, Evan
Levin, Rachel
Hardcover
The International Jewish Cook Book; a Modern "kosher" Cook Book
Greenbaum, Florence Kreisler
Paperback
The Jewish Manual: Practical Information in Jewish and Modern Cookery with a Collection of Valuable Recipes & Hints Relating to the Toilette
Montefiore, Judith Cohen
Hardcover
Seasoned Moments: Rosh Hashana & Yom Kippur: Recipes for a Happy New Year
Levison, Michal Dagan
Hardcover
Kosher Macros: 63 Recipes for Eating Everything (Kosher) for Physical Health and Emotional Balance
Alfond, Kenden
Hardcover
Recipes for a New Beginning: Transylvanian Jewish Stories of Life, Hunger, and Hope
Király, Kinga Júlia
Hardcover
King Solomon's Table: A Culinary Exploration of Jewish Cooking from Around the World: A Cookbook
Nathan, Joan
Hardcover
Sababa Secrets and Israel's Best Recipes: Recipe Excerpts from the Sababa Cookbook and More
Mills, Molly
Paperback
Quick Prep Kosher Cookbook: Easy Recipes that Take 15 Minutes or Less to Prep
Tehrani, Samantha
Paperback
Don't Worry, Just Cook: Delicious, Timeless Recipes for Comfort and Connection
Rupert, Anna
Stern, Bonnie
Hardcover
ハヌカホリデークックブック完全版
花子 渚
Paperback
The Complete Kosher Cookbook: Simple Everyday Recipes for a Healthy Living
Medland, Faye A.
Paperback
100 Best Jewish Recipes: Traditional and Contemporary Kosher Cuisine from Around the World
Rose, Judi
Rose, Evelyn
Paperback
Taste of Home Family Cookbook: Homemade Recipes Inspired by Tradition
Goldman, Ariel and Batya
Paperback
The International Jewish Cook Book: 1600 Recipes According To The Jewish Dietary Laws With The Rules For Kashering * * * * * The Favorite Recipes Of A
Greenbaum, Florence Kreisler
Paperback
The Jewish Manual: Or Practical Information In Jewish And Modern Cookery, With A Collection Of Valuable Recipes & Hints Relating To The T
Montefiore, Judith Cohen
Paperback
Gefilte Fish, Challah, Tzimmes and More: 20 Rosh Hashanah Recipes From My Israeli Cuisine
Gurov, Miriam
Paperback
Sababa Secrets and Israel's Best Recipes: Recipe Excerpts from the Sababa Cookbook and More
Mills, Molly
Paperback
Sufganiyot, Latkes and More Hanukkah Traditional Foods: 20 Easy & Delicious Israeli Recipes
Gurov, Miriam
Paperback
Kosher Macros: 63 Recipes for Eating Everything (Kosher) for Physical Health and Emotional Balance
Alfond, Kenden
Paperback
Jewish Slang 2 Coloring Book: Even More Fun Jewish-Yiddish Expressions - Illustrated! Each Drawing Comes with a Definition and Pronunciation of the Wo
Nadler, Anna
Sheffron, Steven
Paperback
Marsha's Kitchen: Memories and Recipes
Fox, Brian Andrew
Nicolle Bea Fox and Brian Andrew Fox
Fox, Nicolle Bea
Paperback